Ceramic Matcha Set

€35,95 €45,95

🍵 Essential matcha set: chawan + ceramic whisk for an authentic preparation.

🎨 Refined aesthetics: available in 4 harmonious colors that elevate your tea ritual.

🎁 Premium presentation: each piece comes protected in its own individual box, perfect for gifting.

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Green
Purple
Blue
White

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Ceramic Matcha Set

Green

€35,95 €45,95

Benefits

🍵 Optimal preparation: chawan and ceramic whisk designed to blend matcha smoothly and evenly.

🙌 Easy for beginners or for refining technique: ideal both for newcomers and for those seeking a more precise whisking.

🧘 A more pleasant ritual: balanced format that makes the preparation more fluid and comfortable.

🎁 Ready to gift: individually protected presentation, perfect for matcha lovers.

More details

More information

This ceramic chawan and whisk stand set is designed to enhance your tea ritual with a more mindful and enjoyable experience. It’s perfectly suited for beginners exploring matcha preparation as well as for those who want to refine and elevate their daily practice. The set offers a practical, balanced format that makes each step of the preparation smooth and pleasant.
Presented in its own protective box and ready to use, it also makes a meaningful gift—useful, thoughtfully put together, and ideal for anyone who appreciates small moments of calm. This set encourages you to create your own ritual, enjoy it at your own pace, and turn a simple gesture into a moment of well-being.

How to use

1. Preparing the chawan
Fill one-third of the bowl with hot water.
Let it warm for 20–30 seconds.
Discard and gently dry.
This keeps the matcha at the proper temperature.

2. Hydrating the chasen (bamboo whisk)
Place the chasen in hot water inside the chawan for 30–60 seconds.
This softens the tines and prevents breakage.
Remove the water before adding matcha.

3. Sifting the matcha
Sift 1–2 g of matcha into the chawan.
Ensures a smooth, lump-free texture.

4. Creating the base
Add 20–30 ml of water at 70–80 °C.
Blend in gentle circular motions until a smooth paste forms.

5. Traditional whisking with the chasen
Add water depending on the style:
• 60–80 ml for koicha
• 100–120 ml for usucha
Hold the chawan firmly.
Whisk quickly in a “M” or “W” pattern, wrist relaxed.
Let the tips of the chasen lightly brush the bottom.
Whisk for 15–25 seconds until a fine, creamy foam appears.
Finish with a slow circular motion to smooth the surface.

6. Using the ceramic chasen stand
Rinse the chasen with warm water (no soap).
Shake off excess water.
Place it on the ceramic stand with the tines facing downward.
This preserves its shape, prevents deformation and allows proper drying.

7. Enjoying the matcha

Material

High-quality ceramic, durable and perfectly sized for matcha preparation.

Storage

Hand wash the ceramic chawan and whisk stand with warm water and a soft cloth.
Avoid abrasive scrubbers to protect the glaze.
Dry thoroughly before storing to prevent moisture and marks.
Handle with care: ceramic may chip or break if dropped.
Rinse the bamboo chasen with warm water only, without soap.
Place the chasen on the ceramic whisk stand to maintain its shape and ensure proper drying.

What's included

- Ceramic chawan
- Ceramic whisk stand for the bamboo chasen
- Individual box with both pieces safely protected

Shipping costs

Free shipping on orders over 35€

Add one teaspoon to a cup, pour 100ml of hot water, and mix with the chasen. Add your favorite milk, cold or hot, and enjoy!

HEY, YOU! MATCHA LOVER

FREE SHIPPING ON ORDERS OVER 35€

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