Lemongrass and Mint

Lemongrass, mint, verbena, thyme, rosemary, apple (apples approx. 97.5%), salt, citric acid (E 330), lemon peel, orange blossom, diced ALMOND, and flavoring.

Due to the characteristics of our facilities, handling, and production processes, our infusions may contain traces of allergens such as gluten, egg, peanut, soy, milk, nuts, sesame seeds, and sulfites due to the possibility of cross-contamination.

5-10 MIN AT 95ºC

The best way to keep it in optimal condition is to store it in a cool place, away from humidity, heat sources, and direct light. A cool pantry works great, and most importantly, make sure to seal it tightly since it’s a very sensitive product.

You can leave it inside the jar by cutting the packet at the edge—this helps protect it from moisture. You can also pour it directly into the container, but don’t forget to keep it in a cool, dry place.

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